Browse Books: Biography & Autobiography / Culinary

Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback)

By Anthony Bourdain

$16.99

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Taste: My Life Through Food (Hardcover)

By Stanley Tucci

$28.00

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Down and Out in Paradise: The Life of Anthony Bourdain (Hardcover)

By Charles Leerhsen

$28.99

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Your Table Is Ready: Tales of a New York City Maître D' (Hardcover)

By Michael Cecchi-Azzolina

$29.99

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World Travel: An Irreverent Guide (Hardcover)

By Anthony Bourdain, Laurie Woolever

$37.50

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Fatty Fatty Boom Boom: A Memoir of Food, Fat, and Family (Hardcover)

By Rabia Chaudry

$29.00

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Korean American: Food That Tastes Like Home (Hardcover)

By Eric Kim

$32.50

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Fieldwork: A Forager's Memoir (Hardcover)

By Iliana Regan

$27.00

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Bourdain: The Definitive Oral Biography (Paperback)

By Laurie Woolever

$19.99

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In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain (Paperback)

By Tom Vitale

$17.99

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My First Popsicle: An Anthology of Food and Feelings (Hardcover)

By Zosia Mamet (Editor)

$26.00

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Eat a Peach: A Memoir (Paperback)

By David Chang, Gabe Ulla

$17.99

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Zabar's: A Family Story, with Recipes (Hardcover)

By Lori Zabar, Julia Moskin (Foreword by)

$28.00

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The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with recipes) (Paperback)

By Kate Lebo

$18.00

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A Cook's Book: The Essential Nigel Slater [A Cookbook] (Hardcover)

By Nigel Slater

$45.00

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Dessert Can Save the World: Stories, Secrets, and Recipes for a Stubbornly Joyful Existence (Hardcover)

By Christina Tosi

$26.00

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Appetites: A Cookbook (Hardcover)

By Anthony Bourdain, Laurie Woolever

$40.00

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Setting the Table: The Transforming Power of Hospitality in Business (Paperback)

By Danny Meyer

$17.99

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Magnolia Table, Volume 3: A Collection of Recipes for Gathering (Hardcover)

By Joanna Gaines

$40.00

Coming Soon - Available for Pre-Order Now
A Cook's Tour: Global Adventures in Extreme Cuisines (Paperback)

By Anthony Bourdain

$16.99

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Finding Freedom: A Cook's Story; Remaking a Life from Scratch (Hardcover)

By Erin French

$30.00

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To Fall in Love, Drink This: A Wine Writer's Memoir (Paperback)

By Alice Feiring

$17.00

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Undercooked: How I Let Food Become My Life Navigator and How Maybe That's a Dumb Way to Live (Hardcover)

By Dan Ahdoot

$28.00

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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Paperback)

By Anthony Bourdain

$15.99

Currently Not Available In Store - Usually Available for Shipping, In-Store Pickup, or Curbside Pickup in 1-5 Days

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